The Various Types of Employees at KFC The six or seven members in Kentucky Fried Chicken during one shift all come together to make up the crew. They all hold an important position in the workplace. There are the team members, shift managers, Assistant Manager, and the Restaurant General Manager. The lowest held position in KFC is a team member. They handle the majority of the cleaning, customers, and the food. The team members are …showed first 75 words of 628 total…

…showed last 75 words of 628 total…them. The RGM makes up the schedule and takes care of the hiring of new crew members. Any changes in the menu or in the store are told by the RGM. The RGM duty is to order chicken and any other products. They complete all paperwork of used inventory including plates, cups, napkins, etc. The RGM also keep track of the progress in the store. Being RGM builds business skills, marketing skills, and leadership skills.